Pendimethalin
Common Name Pendimethalin
Chemical Name (UPAC) N-(1-ethylpropyl)-2,6-dinitro-3,4-xylidine
CAS No 40487-42-1
Molecular Weight 281.3
Emperical Formula C13H19N3O4
Chemical group Dinitro aniline
Physical Appearance Orange Yellow Crystals
Purity (By HPLC) 95.00% w/w
   
Formulated Products
Pendimethalin 30% EC
Pendimethalin 33% EC
Pendimethalin 34% EC
Pendimethalin 40% EC
Pendimethalin 50% EC
Pendimethalin 40% EC
 
Usages
As pre-emergence or Pre-plant Incorporation
Controls most annual grasses and many annual broad-leaved weeds
Crops : cereals, onions, leeks, garlic, fennel, maize, sorghum, rice, soya beans, peanuts, brassicas, carrots, celery, black salsify, peas, field beans, lupins, evening primrose, tulips, potatoes, cotton, hops, pome fruit, stone fruit, berry fruit (including strawberries), citrus fruit, lettuce, aubergines, capsicums, established turf, and in transplanted tomatoes, sunflowers, and tobacco.

Product Data for
5 Batch Physico-chemical properties Toxicity Bioefficacy
Pendimethalin Technical
Pendimethalin 30% EC
Pendimethalin 33% EC
Pendimethalin 40% EC  
Pendimethalin 50% EC